Craft Cocktails
Great cocktails begin with great spirits, but they’re perfected through curiosity, technique, and intention. Our menu celebrates timeless classics alongside original creations, each crafted to tell its own story.
Whether you’re discovering a new favorite or revisiting an old one, every pour is made with purpose.
The People Behind the Bar
Every menu at Hemingway’s Underground is a team effort.
Our bartenders don’t simply execute recipes—they help create them. Each seasonal menu is shaped by the personalities, experiences, and creativity of the people behind the bar, giving every collection its own energy while remaining true to who we are. The result is a menu that’s always evolving, always collaborative, and unmistakably Hemingway’s.
A place like Hemingway’s isn’t built by one or two people. It’s built by a team of people who believe in a shared vision, care deeply about one another, and genuinely want every guest who walks through our doors to feel welcome.
Our greatest accomplishment at Hemingway’s isn’t a particular cocktail or menu—it’s the hospitality. Hospitality isn’t something you can write on a menu or teach from a recipe. It’s created by people who care, who take pride in their craft, and who choose to make every guest feel seen, welcomed, and cared for.
We’re incredibly proud of what we’ve built—not because it’s mine, but because it’s ours.
Zane Charnas & Courtney Hunter
Owners and Operators
Because in the end, the drinks are remembered, the food is shared—but it’s the people around the table who make an evening unforgettable.
We can’t wait to see you!
Hemingway's Underground 